How to Store Leftover Turkey Properly

If there is any left

Remember these food safety tips when storing leftover turkey

  • Store turkey, stuffing and gravy in separate containers.
  • Use refrigerated turkey, stuffing and gravy within 3 to 4 days.
  • For longer storage, freeze leftovers. Use turkey within 3 to 4 months.  Upon thawing use within 1 day.

Need some new ideas for leftovers? Search our recipes for ideas that will bring new life to leftovers.

Follow us on Facebook YouTube

Recipe Video

Close