Mediterranean Turkey Pizza
Print

Mediterranean Turkey Pizza

Makes 6 servings 6
Prep time Under 15 minutes PTM
Total time Under 30 minutes PTM
Rate this Recipe
(0)
Reviews

Nutritional Information

Calories 200 Fat 7g
Protein 25g Cholesterol 55mg
Carbohydrates 12g Sodium 460mg
Fiber 3g Saturated Fat 3.5g
Sugars 3g

Ingredients

4 cloves garlic, minced

1 (17.6-ounce) package JENNIE-O® Extra Lean Turkey Breast Cutlets, cut into strips

½ teaspoon dried rosemary leaves, crushed

¼ teaspoon salt

¼ teaspoon crushed red pepper flakes

1 (12-inch) pre-baked thin pizza crust

2 large ripe tomatoes, or 4 roma tomatoes, thinly sliced

¼ cup ripe olives, pitted and halved

¾ cup feta cheese, crumbled

¼ cup thinly sliced basil leaves

Directions

Heat oven to 450ºF. Coat skillet with cooking spray. Heat over medium-high heat; add garlic; cook 1 minute. Add turkey cutlets strips; sprinkle with rosemary, salt, and red pepper flakes. Stir fry 11 to 13 minutes or until turkey is well-done, 165°F. as measured by a meat thermometer.

Place pizza crust on baking sheet; top with tomatoes, turkey mixture, olives and cheese. Bake 10 minutes or until crust is golden brown. Sprinkle with basil leaves; cut into wedges.

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey.

Reviews of This Recipe

0 comments
Follow us on Facebook YouTube

Recipe Video

Close