Grilled Turkey Burgers Supreme
| Makes 4 servings | Prep time Under 15 minutes | Total time Under 15 minutes |
Nutritional Information
| Calories | 470 | Fat | 19g |
| Protein | 34g | Cholesterol | 100mg |
| Carbohydrates | 37g | Sodium | 890mg |
| Saturated Fat | 9g |
Ingredients
1 package JENNIE-O TURKEY STORE® Lean Seasoned Turkey Burger Patties
4 slices muenster, provolone, or cheddar cheese, if desired
4 onion or bakery style hamburger buns, split and toasted, or grilled, if desired
4 red or romaine lettuce leaves
4 thin slices red onion
4 slices tomato
Directions
Prepare grill. Coat patties with cooking spray. Grill the burgers as specified on the package. Always cook to well-done, 165°F as measured by a meat thermometer. Place cheese over patties during last minute of cooking, if desired. Split buns. On bun bottoms, add lettuce leaves, grilled patties, red onion, and tomato slices; add bun top. Serve with desired condiments.
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