Recipes
Grilled Turkey Burger Supreme
Makes
4 servings 4
Prep time
Under 15 minutes PTM
Total time
Under 15 minutes PTM
Nutritional Information
| Calories | 470 | Fat | 19g |
| Protein | 34g | Cholesterol | 100mg |
| Carbohydrates | 37g | Sodium | 890mg |
| Fiber | 4g | Saturated Fat | 9g |
| Sugars | 11g |
Ingredients
1 (16-ounce) package JENNIE-O® Lean Seasoned Turkey Burger Patties
4 slices Muenster or Provolone cheese
4 onion or bakery style hamburger buns, split and toasted or grilled, if desired
4 romaine lettuce leaves
4 slices tomato
4 slices red onion
Directions
Prepare grill. Grill burgers as specified on the package. Always cook to well-done, 165°F. as measured by a meat thermometer. Place cheese over patties during last minute of cooking.
On bun bottoms, layer lettuce leaves, grilled patties, tomato and onion; add bun top. Serve with condiments, if desired.
