Recipes
Chili Cheese Turkey Brats
Great Topping Idea
Makes
5 servings 5
Prep time
Under 15 minutes PTM
Total time
Under 15 minutes PTM
Nutritional Information
| Calories | 330 | Fat | 13g |
| Protein | 23g | Cholesterol | 75mg |
| Carbohydrates | 28g | Sodium | 980mg |
| Fiber | 2g | Saturated Fat | 4.5g |
| Sugars | 5g |
Ingredients
1 (19.5-ounce) package JENNIE-O® Lean Turkey Bratwurst
5 bratwurst buns
¼ cup chili
2 tablespoons cooked kidney beans
2 tablespoons chopped onion
2 tablespoons shredded pepper Jack cheese
Directions
Cook the bratwursts as specified on the package. Always cook to well-done, 165°F. as measured by a meat thermometer.
Place bratwursts on the buns. Top bratwursts with chili, kidney beans, onion and cheese.
