BLT Turkey Brats

Makes 5 servings 5

Nutritional Information

Calories	330	Fat	16g
Protein	23g	Cholesterol	85mg
Carbohydrates	24g	Sodium	1050mg
Fiber	3g	Saturated Fat	4g
Sugars	6g

Ingredients

1 (19-ounce) package JENNIE-O® Lean Turkey Bratwurst

5 slices JENNIE-O® Turkey Bacon

5 tablespoons light or fat-free mayonnaise

5 reduced-calorie bratwurst buns, toasted

1 cup shredded lettuce

1 cup chopped tomato

Directions

Wrap each turkey brat with a slice of bacon; secure bacon in place with toothpicks. Cook brats as specified on the package. Always cook to well-done, 165ºF. as measured by a meat thermometer and bacon is crispy.

Spread mayonnaise onto each toasted bun. Remove toothpicks from brats and place in buns. Top each brat with lettuce and tomato.

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey