Recipes
Easy Turkey Ham Alfredo
Makes
4 servings 4
Prep time
Under 15 minutes PTM
Total time
Under 30 minutes PTM
Nutritional Information
| Calories | 410 | Fat | 15g |
| Protein | 25g | Cholesterol | 105mg |
| Carbohydrates | 46g | Sodium | 1260mg |
| Fiber | 2g | Saturated Fat | 8g |
| Sugars | 4g |
Ingredients
1 tablespoon butter
1 ½ cups sliced fresh mushrooms
10 ounces refrigerated reduced-fat Alfredo sauce
2 tablespoons dry sherry
½ teaspoon freshly ground pepper
1 ½ cups cubed JENNIE-O® Turkey Ham
1 (9-ounce) package refrigerated angel hair pasta
fresh parsley, if desired
Directions
In large skillet, melt butter over medium-high heat. Add mushrooms; sauté 4 to 5 minutes or until tender. Add Alfredo sauce, sherry and pepper; stir in turkey ham. Reduce heat to low. Cook, stirring constantly, until heated thoroughly. Keep warm.
Cook angel hair pasta according to package directions; drain. Spoon Alfredo sauce mixture over pasta. Add fresh parsley, if desired.
