Recipes
California Breakfast Turkey Sandwich
Makes
1 serving 1
Prep time
Under 15 minutes PTM
Total time
Under 15 minutes PTM
Nutritional Information
| Calories | 277 | Fat | 11g |
| Protein | 17g | Cholesterol | 0mg |
| Carbohydrates | 28g | Sodium | 602mg |
| Fiber | 4g | Saturated Fat | 2g |
| Sugars | 3g |
Ingredients
2 slices JENNIE-O® Turkey Bacon
butter-flavored cooking spray
2 egg whites
1 whole wheat English muffin, split and toasted
1 tomato, thinly sliced
¼ small avocado, cut into three slices or 1 ounce WHOLLY GUACAMOLE® Classic Dip
Directions
Cook turkey bacon according to package directions; set aside.
Mist large ramekin with spray. Add egg whites. Microwave egg whites 30 to 45 seconds or until set.
Place bottom half of English muffin on plate. Add egg, tomato, avocado and bacon. Cover with muffin top.
