Bow Tie Pasta with Turkey Kielbasa
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Bow Tie Pasta with Turkey Kielbasa

Makes 4 servings 4
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Nutritional Information

Calories 390 Fat 14g
Protein 21g Cholesterol 80mg
Carbohydrates 32g Sodium 930mg
Fiber 3g Saturated Fat 5g
Sugars 9g

Ingredients

¼ cup plus 1 tablespoon all-purpose flour

2 cups skim milk

1 cup white wine

1 teaspoon Italian seasoning

1 (14-ounce) package JENNIE-O® Fully Cooked Hardwood Smoked Turkey Sausage

1 (10-ounce) package frozen mixed vegetables, thawed and well drained

6 ounces bow tie pasta, cooked as specified on package, drained

Directions

In medium saucepan, combine flour and milk. Add wine and seasoning; whisk until smooth. Cook over medium heat, 4 to 6 minutes, or until mixture is thick and bubbly, stirring constantly.

Cut turkey kiebasa in ½-inch slices. Fold into sauce, kielbasa, vegetables and pasta; reduce heat to medium-low. Cook 8 to 10 minutes or until hot and flavors are blended.

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