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Live Production Intern

Live Production Intern

This full-time (40 hours per week) summer internship will last approximately three months.  You will be introduced to a progressive and dynamic turkey breeder or grow out operation which will provide you with an inside look at becoming a successful Farm Manager. You will apply your managerial, leadership, and interpersonal skills to the daily management of a flock and be given the chance to analyze capital and labor expenses to ensure flock costs are met.

 

Qualified candidates will have completed their junior year with a Science, Business, or Agricultural related major with a minimum 2.7 GPA; and possess demonstrated analytical, problem-solving, leadership, and interpersonal skills.

 

Internship locations in Minnesota or Wisconsin:

  • Willmar, MN area
  • Faribault, MN area
  • Barron, WI area

 

Read about the day in the life of Live Production Intern.

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