How to Store Leftover Turkey Properly
If there's any left
Remember these food safety tips when storing leftover turkey
- Store turkey, stuffing and gravy in separate containers.
- Use refrigerated turkey, stuffing and gravy within 3 to 4 days.
- For longer storage, freeze leftovers. Use turkey within 3 to 4 months. Upon thawing use within 1 day.
Need some new ideas for leftovers? Search our recipes for ideas that will bring new life to leftovers.
Find more whole turkey basics here.