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Extra Lean Ground Turkey Breast - Raised Without Antibiotics

Extra Lean Ground Turkey Breast - Raised Without Antibiotics

JENNIE-O® Extra Lean Ground Turkey is all natural*, 99% fat free and fed a vegetarian diet. And because it's raised without antibiotics, you’re free to feast away by adding it to your salads, burgers, soups, or meatballs.
 
  • 99% FAT FREE
  • GLUTEN FREE
  • RAISED WITHOUT ANTIBIOTICS
  • VEGETARIAN FED
  • 16-OZ (1 LB) PACKAGE

Find this product in the refrigerated section of your grocery store.

NUTRITION INFORMATION

Serving Size112 g

Calories100

Calories From Fat10

Total Fat.5 g

Saturated Fat.0 g

Trans Fat.0 g

Cholesterol45 mg

Sodium90 mg

Total Carbohydrates0 g

Dietary Fiber0 g

Sugars0 g

Protein27 g

Vitamin A0%

Vitamin C0%

Iron0%

Calcium0%

Ingredients

Ingredients: Turkey Breast, Rosemary Extract.

Our products are labeled in compliance with government regulations. It is always necessary to read the labels on the products to determine if the food product meets your required needs regardless of how the product is represented on this site.

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey