Top your next pasta with a taste of Italy. JENNIE-O® Fully Cooked Italian Style Turkey Meatballs are seasoned just right for a zesty appetizer or hearty sauce! Find them in the frozen section of your grocery store.
ABOUT 8 servings per container
|Amount Per Serving|
|% Daily Value*|
|Total Fat 12g|
|Saturated Fat 4g|
|Trans Fat 0g|
|Total Carbohydrate 1g|
|Dietary Fiber 0g|
|Total Sugars 0g|
|Includes 0 added sugars||0|
|Vitamin D 0mcg||0%|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Turkey, Water, Soy Protein Concentrate (with Caramel Color), Contains 2% or Less Salt, Natural Flavoring, Seasoning (Spices, Yeast Extract, Dehydrated Onion, Granulated Garlic, Dehydrated Bell Peppers, Dehydrated Parsley, Natural Flavors Including Extractive of Paprika, Salt).
Preheat oven to 375°F.
Place desired number of frozen meatballs in a single layer in a baking pan.
Heat for 21-22 minutes or until hot.
Place desired number of meatballs in a single layer in a microwave-safe dish.
Lightly cover and heat on high for 2-3 minutes or until hot.
All microwave ovens and stovetops vary.
Cooking times given are approximate.
Consumer Stovetop Skillet:
Place desired number of meatballs in a single layer in a nonstick skillet.
Heat on high for 2-3 minutes.
Add prepared sauce and simmer for 10-15 minutes or until meatballs are hot.