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Easiest Thanksgiving Turkey
 

Easiest Thanksgiving Turkey

If everything about the holidays were as easy as this delicious turkey recipe, we’d have a lot to be thankful for! 10-minute prep with a lemon, garlic and rosemary baste.

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servings Makes 8 servings 8
preparation time PREP 10 minutes
total time TOTAL More than 1 hour

Ingredients

Directions

  1. Heat oven to 375°F.
  2. From frozen, cook turkey as specified on the package. Always cook turkey to well done, 165°F in the breast and 180°F in the thigh, as measured by a meat thermometer.
  3. Melt butter in a small saucepan. Add lemon peel, garlic and rosemary. Cook over medium-low heat for two to three minutes or until fragrant.
  4. Cut slit in bag and brush with butter mixture. Bake additional 5 minutes. Let turkey stand 20 minutes before carving.

MADE WITH

OVEN READY™ Whole Turkey

OVEN READY™ Whole Turkey

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Easiest Thanksgiving Turkey