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Poppyseed Twisted Rolls

Poppyseed Twisted Rolls

With just 10 minutes of prep, these little breadstick knots add another hand-made touch to your holiday dinner table. A memorable holiday side dish with under 300 calories per serving.

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servings Makes 8 servings 8
preparation time PREP 10 minutes
total time TOTAL Under 30 minutes

Ingredients

  • 1 (11-ounce) can refrigerated breadsticks
  • 2½ tablespoons butter, melted
  • ½ teaspoon poppy seeds
  • ¼ teaspoon flaked salt, if desired

Directions

  1. Heat oven to 400°F.
  2. Unroll breadsticks. Separate dough portions. Shape each into a knot and place one inch apart on an ungreased baking sheet. Brush with butter. Sprinkle with poppy seeds (and flaked salt, if desired). Bake for 15 minutes or until golden.

RECIPE NUTRITION INFORMATION

Per Serving

Calories130

Protein3g

Carbohydrates19g

Fiber1g

Sugars2g

Fat4.5g

Cholesterol5mg

Sodium30mg

Saturated Fat2.5g

REVIEWS OF THIS RECIPE

Poppyseed Twisted Rolls