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Spicy Shrimp and Sausage Skewers

Spicy Shrimp and Sausage Skewers

Bold flavor meets balanced nutrition in the sensational summer dish.  The perfect main course for dinner on the patio, you'll love the combination of sweet and heat in every delicious bite.

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servings Makes 6 servings 6
preparation time PREP Under 30 minutes
total time TOTAL 1 hour

Ingredients

Directions

  1. Grill turkey sausage as specified on the package. Always cook until well done, 165°F as measured by meat thermometer. Slice sausage.
  2. In medium bowl, combine oil and seasoning. Add shrimp and toss to coat.
  3. Thread shrimp and turkey onto skewers. Cook skewers on grill 5 to 7 minutes or until shrimp are cooked through.
  4. Garnish with chopped chives. Serve with sriracha mayonnaise if desired.

MADE WITH

Lean Sweet Italian Turkey Sausage

Lean Sweet Italian Turkey Sausage

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Spicy Shrimp and Sausage Skewers