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Muenster Turkey Burger

Muenster Turkey Burger

This cheesy turkey burger is a muenster monster. Form the patties with a little minced garlic, fry up some crispy turkey bacon and break out the condiments. Ready in under 30 minutes!

 
 
 
 

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servings Makes 5 servings 5
preparation time PREP Under 15 minutes
total time TOTAL Under 30 minutes

Ingredients

Directions

  1. In medium bowl, combine turkey and garlic. Form into 5 patties. Cook patties as specified on the package. Always cook to well-done, 165°F as measured by a meat thermometer.
  2. Place cheese on top of each patty.
  3. In small bowl, combine mayonnaise and ketchup. Spread on buns. Add patties and bacon. Replace bun top.

RECIPE NUTRITION INFORMATION

Per Serving

Calories320

Protein33g

Carbohydrates24g

Fiber2g

Sugars8g

Fat10g

Cholesterol75mg

Sodium970mg

Saturated Fat4g

MADE WITH

Extra Lean Ground Turkey Breast

Extra Lean Ground Turkey Breast

Turkey Bacon

Turkey Bacon

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Muenster Turkey Burger