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Bell Pepper Turkey Wrap

Bell Pepper Turkey Wrap

This wrap recipe ticks every box for for flavor, with loads of fresh, crunchy veggies, a creamy ranch spread and a spicy kick from diced cracked pepper deli turkey.

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servings Makes 4 servings 4
preparation time PREP Under 15 minutes
total time TOTAL Under 30 minutes

Ingredients

  • 4 ounces cream cheese
  • 1 tablespoon dry ranch seasoning mix
  • 2 tablespoons salsa
  • 6 ounces diced JENNIE-O® Cracked Pepper Turkey Breast, from the service deli
  • 2 tablespoons diced cucumber
  • 2 tablespoons diced red bell pepper
  • 1 tablespoon finely diced red onion
  • ¼ cup shredded Monterey Jack cheese
  • 4 sun dried tomato basil tortillas
  • 8 lettuce leaves

Directions

  1. In bowl, combine cream cheese, ranch seasoning and salsa; mix until smooth. Add diced turkey, cucumber, bell pepper, onion and cheese. Gently fold ingredients together.
  2. Spread cream cheese mixture evenly over tortillas. Layer lettuce and turkey mixture. Roll tortilla and filling. Cut in half diagonally.

RECIPE NUTRITION INFORMATION

Per Serving

Calories270

Protein16g

Carbohydrates21g

Fiber1g

Sugars3g

Fat14g

Cholesterol55mg

Sodium860mg

Saturated Fat7g

MADE WITH

Cracked Pepper Turkey Breast

Cracked Pepper Turkey Breast

REVIEWS OF THIS RECIPE

Bell Pepper Turkey Wrap