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Warm Turkey Sausage & Couscous Salad

Warm Turkey Sausage & Couscous Salad

Searching for new and adventurous pasta salad recipes? Try this: Grilled turkey sausage, couscous, cilantro and peppers, drizzled with a citrus honey cumin dressing. Serve as the main event or as a delicious side. 

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servings Makes 5 servings 5
preparation time PREP 20 minutes
total time TOTAL Under 30 minutes

Ingredients

  • 1 (14-ounce) JENNIE-O® Cooked Hardwood Smoked Turkey Kiebasa
  • 2 cups low-sodium chicken broth
  • 2 cups couscous
  • 2 teaspoons olive oil
  • ½ cup dark raisins
  • ½ cup almonds
  • ⅓ cup cilantro leaves
  • ¼ cup fresh mint leaves
  • 2 roasted red peppers, chopped
  • ORANGE DRESSING
  • ⅓ cup orange juice
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • ½ teaspoons ground cumin
  • 1 garlic clove, minced

Directions

  1. Grill sausage according to package directions. Set aside; keep warm.
  2. In medium saucepan, bring broth to boil. Remove from heat. Add cous cous and oil; stir. Cover and let stand 10 minutes; fluff with fork. Spoon into large bowl.
  3. Cut sausage into ½-inch thick slices. Add to cous cous. Add almonds, raisins, cilantro, mint and peppers.
  4. To make orange dressing, in jar add orange juice, honey, oil, cumin and garlic; shake to combine. Drizzle over salad. Toss gently.

RECIPE NUTRITION INFORMATION

Per Serving

Calories400

Protein19g

Carbohydrates42g

Fiber3g

Sugars10g

Fat18g

Cholesterol45mg

Sodium840mg

Saturated Fat3.5g

MADE WITH

Fully Cooked Hardwood Smoked Turkey Kielbasa

Fully Cooked Hardwood Smoked Turkey Kielbasa

REVIEWS OF THIS RECIPE

Warm Turkey Sausage & Couscous Salad