Home / Recipes / Tacos, Burritos & Quesadillas / Turkey & Cilantro Coconut Taco
Turkey & Cilantro Coconut Taco

Turkey & Cilantro Coconut Taco

Topped with an adventurous, fresh-flavored coconut cilantro sauce, these turkey tacos take the taco. A quick, simple Mexican dinner recipe at under 300 calories per serving!

RATE THIS RECIPE

(9)
REVIEWS  
servings Makes 8 servings 8
preparation time PREP 20 minutes
total time TOTAL Under 30 minutes

Ingredients

  • CILANTRO COCONUT
  • ¾ cup cilantro leaves
  • ¾ cup flaked coconut
  • 1 green chili, such as serrano, coarsely chopped
  • ½ cup coconut milk
  • 1 clove garlic
  • 1 tablespoon lime juice
  • TACO
  • 8 soft taco-size tortillas
  • 1 cup thinly shredded iceberg lettuce
  • ½ cup thinly sliced red cabbage
  • 1½ cups shredded JENNIE-O® Turkey Breast Roast
  • ⅓ cup thinly sliced red onion

Directions

  1. To make chutney, in food processor, process cilantro, coconut, green chili, coconut milk, garlic and lime juice until finely chopped; set aside.
  2. Coat inside taco shells with cilantro coconut chutney. Add lettuce, cabbage, turkey and red onion. Drizzle with extra chutney.

RECIPE NUTRITION INFORMATION

Per Serving

Calories230

Protein15g

Carbohydrates21g

Fiber2g

Sugars2g

Fat10g

Cholesterol30mg

Sodium400mg

Saturated Fat6g

MADE WITH

Turkey Breast Roast

Turkey Breast Roast

REVIEWS OF THIS RECIPE

Turkey & Cilantro Coconut Taco