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Summer Time Turkey Burgers

Summer Time Turkey Burgers

Grilling Menu Fresh Take

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servings Makes 4 servings 4
preparation time PREP 10 minutes
total time TOTAL Under 30 minutes

Ingredients

  • 4 JENNIE-O® Turkey Burgers - Made with White Turkey
  • 4 burger buns
  • 2 ounces cotija cheese, if desired
  • ¼ cup pico de gallo
  • 8 large leaf lettuce
  • 4 teaspoons fresh chopped cilantro
  • squeeze of fresh lime juice
  • 4 ounces non-fat Greek yogurt
  • 4 ounces WHOLLY GUACAMOLE® dip, if desired
  • 4 ounces HERDEZ® salsa, if desired

Directions

  1. Cook turkey burgers as specified on the package. Always cook until well-done, 165°F as measured by a meat thermometer.
  2. Toast buns and top with turkey burger, cheese, if desired, Pico de Gallo, lettuce, cilantro and squeeze of fresh lime. Spread yogurt on the bottom side of top bun. Serve dip and salsa, if desired.

RECIPE NUTRITION INFORMATION

Per Serving

Calories310

Protein35g

Carbohydrates22g

Fiber3g

Sugars5g

Fat11g

Cholesterol100mg

Sodium620mg

Saturated Fat3.5g

MADE WITH

Turkey Burgers - Made with White Turkey

Turkey Burgers - Made with White Turkey

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Summer Time Turkey Burgers