Home / Recipes / Grilling / Smoked Turkey Sausage with Garlic Grilled Corn
Smoked Turkey Sausage with Garlic Grilled Corn

Smoked Turkey Sausage with Garlic Grilled Corn

Grilling Menu Fresh Take

RATE THIS RECIPE

(6)
REVIEWS  
servings Makes 6 servings 6
preparation time PREP Under 30 minutes
total time TOTAL Less than 1 hour

Ingredients

Directions

  1. In small bowl, combine butter and garlic salt. Heat grill to medium. Remove corn husks and silk from the ears. Wash corn and pat dry. Using a pastry brush, lightly coat each ear with olive oil. Grill corn, turning often, 15 to 20 minutes or until corn kernels are slightly charred. When the corn is done, brush each ear with garlic butter. Using serrated knife, remove corn kernels from cob and place kernels in medium bowl.
  2. Place smoked turkey sausage on grill. Cook 5 to 6 minutes turning once until heated through. Remove from grill and cut into coin size pieces. Add to grilled corn and toss to combine.

RECIPE NUTRITION INFORMATION

Per Serving

Calories260

Protein11g

Carbohydrates11g

Fiber1g

Sugars3g

Fat19g

Cholesterol55mg

Sodium900mg

Saturated Fat7g

MADE WITH

Fully Cooked Hardwood Smoked Turkey Sausage

Fully Cooked Hardwood Smoked Turkey Sausage

REVIEWS OF THIS RECIPE

Smoked Turkey Sausage with Garlic Grilled Corn