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JENNIE-O® OVEN READY™ Turkey

JENNIE-O® OVEN READY™ Turkey

Pre-seasoned turkey that turns out tender and delicious every time.

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servings Makes 12 servings 12
preparation time PREP 10 minutes
total time TOTAL More than 1 hour

Ingredients

Directions

  1. Preheat oven to 375°F. Remove frozen turkey from outer package. Do not remove turkey from cooking bag. Place in a roasting pan with at least 2-inch high sides. Cut six ½-inch slits in top of cooking bag. Pull bag up and away from turkey.
  2. Place pan in oven, allowing room for bag to expand without touching the oven racks or walls. Roast turkey until a meat thermometer reaches 165°F in the breast and 180°F in the thigh.
  3. Let turkey rest 15 minutes, cut open top of oven bag. Be cautious of hot steam and juices. Prepare gravy as directed on pouch, if desired.

RECIPE NUTRITION INFORMATION

Per Serving

Calories370

Protein53g

Fiber0g

Sugars0g

Fat16g

Carbohydrates3g

Saturated Fat5g

MADE WITH

OVEN READY™ Whole Turkey

OVEN READY™ Whole Turkey

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

JENNIE-O® OVEN READY™ Turkey