Melted Swiss cheese and hickory smoked turkey baked into a baguette served with grain mustard on a cooking board on parchment paper on a wooden table.

Turkey & Swiss Pull-Apart

The best thing since sliced bread just happens to be a recipe that calls for unsliced bread. This melt-y, kid-friendly Turkey & Swiss Pull-Apart is serious finger-food — melted Swiss cheese and hickory smoked turkey baked into a baguette.

A hearty portion of ground turkey, sautéed onions, shredded cheese and spicy enchilada sauce served in a casserole-style, served with a side of salad on a white plate atop a green cloth.

Turkey Enchiladas

Start your weekend off right with this fresh take on a brunch favorite. And with only 15 minutes of prep time, the whole family can eat well without eating into your free time with this Turkey Enchiladas recipe.

A healthy portion of turkey, tomatoes, beans, salsa, and tortilla strips in a white pot on an orange napkin on a white tablecloth.

Yucatan Turkey Chili

Get out the chili bowls. Not only is this a tasty way to make the switch from beef to lean ground turkey, this low-fat Yucatan Turkey Chili recipe is ready in 60 minutes and 350 calories per serving.

Rotini pasta topped with a hearty portion of smoked turkey breast, bell peppers, and with a side of salad greens, on a white bowl, on a green placemat and background.

Italian Turkey Pasta Salad

Filled with fresh veggies, al dente pasta and mesquite smoked turkey breast, this Italian Turkey Pasta Salad recipe makes for an amazingly tasty picnic meal that’s ready in under 30 minutes.

A heaping portion of penne pasta, topped with creamy Alfredo sauce, ripe olives and tomatoes, spicy Italian turkey sausage, and parmesan cheese, on a blue napkin and a white wooden table.

Penne with Hot Italian Turkey Sausage

A creamy Alfredo sauce, ripe olives, al dente penne and spicy Italian turkey sausage — can you think of a more enticing weeknight dinner that’s ready in under 15 minutes? Penne with Hot Italian Turkey Sausage is the answer to any weeknight dinner.

A hearty taco salad filled fresh mango salsa, veggies, and seasoned ground turkey, topped with cilantro, garnished with cilantro and lime wedges served on a white plate.

Mango Turkey Taco Salad

Here’s a taco salad recipe that has you making your own edible bowls! Plus, fresh salsa featuring mango, cilantro and lime. This Mango Turkey Taco Salad is ready in under 30 minutes, this is Mexican done right!

Slices of pumpernickel bread, topped with a mixture of turkey, mayonaise, spices, and pecans, topped with cranberry sauce, served on a white plate with a side of cranberry sauce.

Party Turkey Pumpernickel

Crunchy, savory, creamy and sweet all in one bite. Great for using up holiday leftovers, this Party Turkey Pumpernickel recipe is low in fat and ready in under 15 minutes!

Sandwich rolls filled with fresh veggies, premium turkey breast, honey mustard, and herbed cream cheese.

Harvest Turkey Sandwich

Piled high with fresh, crunchy veggies and JENNIE-O® Premium turkey breast, this Harvest Turkey Sandwich would belong in the sandwich hall of fame if such a thing existed. A hearty, filling lunch that’s ready in under 15 minutes!

An open-face sourdough sandwich topped with stuffing, cranberry sauce, lean turkey, mashed potatoes and gravy, served on a white plate, garnished with parsley.

Hot Turkey Sandwiches

Here’s a great recipe for your holiday leftovers that’s ready in under 15 minutes. Enjoy layers of lean turkey breast, cranberry sauce and toasted sourdough, topped with gravy in this magnificent Hot Turkey Sandwich recipe.

A hoagie made with sweet Italian turkey sausage, topped with sautéed peppers and onions and served with a side of marinara on a yellow napkin with a linen background.

Turkey Sausage, Pepper & Onion Hoagies

A hoagie is just a hoagie…except when it’s made with JENNIE-O® Sweet Italian Turkey Sausage, drizzled with marinara and topped with sautéed peppers and onions! Then it’s a Turkey Sausage, Pepper & Onion Hoagie— totally different!