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Easy Turkey Tacos

Easy Turkey Tacos

Our easiest taco recipe will soon become your family’s go-to every Tuesday. And why not? This flavorful favorite is a must-try.

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servings Makes 6 servings 6
preparation time PREP Under 15 minutes
total time TOTAL Under 30 minutes

Ingredients

  • 1 (16-ounce) package JENNIE-O® Lean Ground Turkey
  • 1 tablespoon dried onion flakes
  • 1 tablespoon Mexican seasoning or 2 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 2 teaspoons minced garlic
  • ¾ cup picante sauce
  • 12 taco shells
  • 1½ cups shredded Mexican or Cheddar cheese

Directions

  1. Cook turkey as specified on the package. Always cook to well-done, 165°F as measured by a meat thermometer. Add onion, seasoning, cumin, garlic and picante sauce.
  2. Spoon into taco shells; top with cheese. Serve with desired toppings.

RECIPE NUTRITION INFORMATION

Per Serving

Calories360

Protein22g

Carbohydrates21g

Fiber2g

Sugars3g

Fat19g

Cholesterol85mg

Sodium650mg

Saturated Fat9g

MADE WITH

Lean Ground Turkey

Lean Ground Turkey

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Easy Turkey Tacos