JENNIE-O® Ground Turkey Roll
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All Natural* JENNIE-O® Ground Turkey Roll makes eating well easier. This all natural*, gluten-free 85% lean ground is ideal for forming burger patties that give off a little more sizzle. Use it on the grill, in a frying pan, or in any of your favorite recipes that normally call for a ground beef. 17 grams of protein. 190 calories per serving. Find this product in the refrigerated section of your grocery store.
*Minimally processed, no artificial ingredients.
Nutrition Facts
4 servings per container
Serving size
(112g)
| Amount Per Serving | |
|---|---|
| Calories | 220 |
| % Daily Value* | ||
|---|---|---|
| Total Fat 15g | ||
| Saturated Fat 4g | ||
| Trans Fat 0g | ||
| Cholesterol 90mg | ||
| Sodium 90mg | ||
| Total Carbohydrate 0g | ||
| Dietary Fiber 0g | ||
| Total Sugars 0g | ||
| Includes 0 added sugars | 0 | |
| Protein 17g | 34% | |
| Vitamin D 0mcg | 0% | |
| Calcium 50mg | 4% | |
| Iron 1mg | 8% | |
| Potassium 280mg | 6% | |
| Vitamin A | 2% | |
| Vitamin C | 0% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Turkey, Rosemary Extract. Ingredients: Turkey, Rosemary Extract.
Consumer Stovetop Skillet:
STOVETOP:
Spray skillet with nonstick cooking spray.
Preheat skillet over medium-high heat.
Add ground turkey to hot skillet.
Stir to crumble, approximately 14 to 16 minutes.
Always cook to well-done, 165°F as measured by a meat thermometer.
