Makes 4 Servings
16-ounce) package JENNIE-O® Lean Ground Turkey
stir fry sauce
Salt, to taste
Cauliflower Rice, for serving
Chopped green onions and sesame seeds, if desired
Preheat air fryer to 400°. In large bowl, combine meatball ingredients. Shape into 1-1/2-in. balls.
In batches, arrange meatballs in a single layer on greased tray in air-fryer basket. Cook 12 to 15 minutes or until lightly browned and cooked through. Always cook to well-done, 165°F as measured by a meat thermometer.
Meanwhile, in small saucepan, combine sauce ingredients. Cook and stir over low heat until warmed. Prepare cauliflower rice according to package directions.
Serve meatballs and sauce over cauliflower rice. Garnish with chopped green onions and sesame seeds, if desired.