Name: Teriyaki Turkey with Brown Rice
Total time: 30 min
Yield: 6
Cuisine: Asian
Ingredients: 1 (16-ounce) package JENNIE-O® Lean Ground Turkey; 1 tablespoon olive oil; ¾ cup chopped green onions; 2 garlic cloves, minced; 1 tablespoon grated ginger; ½ cup shredded carrots; ½ red bell pepper, sliced; 2 cups broccoli florets; ¼ cup plus 1 tablespoon Teriyaki Sauce; 1 tablespoon Low-Sodium Soy Sauce; 3 cups cooked brown rice

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