If you’re looking for the leanest burgers in our freezers, look no further. JENNIE-O® Frozen All-White Turkey Burgers are made with all-natural* white meat. These lean burgers contain 24 grams of protein and 200 calories per serving. Yet they’re 100% delicious and guilt-free. Find this product in the freezer section of your grocery store.
*Minimally processed, no artificial ingredients.
6 servings per container
Amount Per Serving | |
---|---|
Calories | 250 |
% Daily Value* | ||
---|---|---|
Total Fat 17g | ||
Saturated Fat 5g | ||
Trans Fat 0g | ||
Cholesterol 85mg | ||
Sodium 400mg | ||
Total Carbohydrate 0g | ||
Dietary Fiber 0g | ||
Total Sugars 0g | ||
Protein 24g |
Calcium | 2% | |
Iron | 6% | |
Vitamin A | 2% | |
Vitamin C | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: White Turkey, Contains less than 2% Rosemary Extract, Salt, Seasoning (Spices including Black Pepper, Dehydrated Garlic, Onion Powder).
Consumer Oven Broiler:
Preheat oven on high broil setting.
Place frozen burgers on broiler pan and position 4 inches from heat source.
Broil 8 minutes per side (turning twice) and until fully cooked to 165°F as measured by a meat thermometer.
Consumer Stovetop Skillet:
Preheat skillet over medium heat.
Cook frozen burgers in a small amount of vegetable oil 8 minutes per side (turning twice) and until fully cooked to 165°F as measured by a meat thermometer.
Consumer Gas Grill:
Preheat grill on medium heat.
Place frozen burgers 4 inches from heat source for 8 minutes per side (turning twice) and until fully cooked to 165°F as measured by a meat thermometer.