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Stacked Turkey Hoagie

Stacked Turkey Hoagie

You don’t have to be a New Yorker to appreciate a great Italian hoagie. Made with fresh veggies, smoky provolone cheese and oven roasted deli turkey, this recipe is ready in under 15 minutes.

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servings Makes 4 servings 4
preparation time PREP Under 15 minutes
total time TOTAL Under 15 minutes

Ingredients

  • 3 tablespoons mayonnaise
  • 3 tablespoons mustard
  • 4 hoagie buns
  • 1 cup shredded lettuce
  • 8 slices provolone cheese
  • 1 sliced tomato
  • 1 pound sliced JENNIE-O® DELI FAVORITES® Oven Roasted Turkey Breast, from the service deli
  • 1 sliced red onion
  • ½ cup pickled peppers
  • 4 tablespoons Italian dressing

Directions

  1. Spread mayonnaise and mustard on hoagie buns.
  2. Layer lettuce, cheese, tomato, turkey, onion and peppers on buns.
  3. Drizzle each sandwich with dressing.

RECIPE NUTRITION INFORMATION

Per Serving

Calories280

Protein18g

Carbohydrates25g

Fiber4g

Sugars6g

Fat12g

Cholesterol35mg

Sodium960mg

Saturated Fat7g

MADE WITH

DELI FAVORITES® Oven Roasted Turkey Breast

DELI FAVORITES® Oven Roasted Turkey Breast

REVIEWS OF THIS RECIPE

Stacked Turkey Hoagie