
Shredded Turkey Sandwich
This recipe just might replace your go-to pulled pork recipe. Slow-simmered turkey breast shredded for sandwiches makes the perfect potluck or party recipe. Great for an easy dinner, too!



Ingredients
- SEASONING MIX
- 2 tablespoons sugar
- 1 tablespoon paprika
- 1½ teaspoons onion powder
- 1½ teaspoons garlic
- 1 teaspoon thyme leaves
- 1 teaspoon celery seed
- ½ teaspoon freshly ground pepper
- 2 cups shredded JENNIE-O® Slow Roasted Dark Turkey
- 2 tablespoons butter
- ¾ cup reduced sodium chicken broth
- 6 whole wheat buns, split
Directions
- For seasoning mix, combine sugar, paprika, onion powder, garlic, thyme, celery seed and pepper.
- In skillet over medium heat, combine shredded turkey, seasoning, butter and chicken broth. Simmer 20 minutes or until hot. Add meat mixture to bun bottom and replace bun top.
RECIPE NUTRITION INFORMATION
Per Serving
Calories250
Protein15g
Carbohydrates26g
Fiber3g
Sugars7g
Fat10g
Cholesterol55mg
Sodium600mg
Saturated Fat4g