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Apple Turkey Sausage Dressing

Apple Turkey Sausage Dressing

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servings Makes 8 servings 8
preparation time PREP 20 minutes
total time TOTAL Less than 1 hour

Ingredients

  • 6 cups cubed white bread
  • 8 ounces JENNIE-O® Lean Sweet Italian Turkey Sausage, casings removed
  • 2 tablespoons butter
  • 2 leeks, sliced (white and pale green parts only)
  • 1 tart green apple, peeled, cored, chopped
  • 1 cup chopped celery with leaves
  • 2 teaspoons poultry seasoning
  • ½ cup dried cranberries
  • 2 teaspoons chopped fresh rosemary
  • ⅓ cup chopped fresh parsley
  • 2 eggs, beaten or ½ cup egg substitute
  • ¾ cup chicken broth

Directions

  1. Heat oven to 425°F. Arrange bread cubes on large baking sheet. Bake 12 minutes or until light golden brown, stirring occasionally.
  2. In large skillet over medium-high heat, cook and crumble sausage 10 minutes. Always cook turkey to well-done, 165ºF as measured by a meat thermometer. Transfer cooked sausage to large bowl.
  3. Melt butter in same skillet over medium-high heat. Add leeks, apples, celery and poultry seasoning to skillet. Cook 8 minutes or until leeks soften. Mix in dried cranberries and rosemary. Add mixture to sausage, then mix in bread and parsley. Mix eggs into dressing. Mix broth into dressing.
  4. Heat oven to 350°F. Spoon dressing into 2-quart buttered baking dish. Cover. Bake 45 minutes. Uncover and bake 15 minutes longer or until top is golden brown.

RECIPE NUTRITION INFORMATION

Per Serving

Calories220

Protein10g

Carbohydrates31g

Fiber2g

Sugars4g

Fat6g

Cholesterol20mg

Sodium500mg

Saturated Fat2.5g

MADE WITH

Lean Sweet Italian Turkey Sausage

Lean Sweet Italian Turkey Sausage

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Apple Turkey Sausage Dressing