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Asparagus & Cracked Pepper Turkey Flatbread

Asparagus & Cracked Pepper Turkey Flatbread

Savory turkey, crisp asparagus and melted cheese come together in this impressive side dish.

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servings Makes 20 servings 20
preparation time PREP 20 minutes
total time TOTAL Less than 1 hour

Ingredients

  • ½ (17.3-ounce) package frozen puff pastry (1 sheet), thawed
  • 2 cups finely shredded Swiss cheese
  • 1 pound fresh asparagus, trimmed
  • 4 ounces JENNIE-O® Cracked Pepper Turkey, thinly sliced and julienned
  • 2 tablespoons olive oil

Directions

  1. Heat oven to 375°F. Line baking sheet with parchment paper
  2. On clean, lightly floured surface, unfold puff pastry. Gently roll pastry into 16x10-inch rectangle. Transfer pastry to baking sheet.
  3. With paring knife, cut ½-inch border around outside edge of pastry sheet. Top pastry with cheese, asparagus and turkey. Lightly drizzle olive oil over toppings.
  4. Bake 25 to 30 minutes or until puff pastry is golden brown and asparagus is tender when pierced with tip of knife. Cool slightly. Cut into small squares to serve.

RECIPE NUTRITION INFORMATION

Per Serving

Calories110

Protein6g

Carbohydrates4g

Fiber1g

Sugars1g

Fat8g

Cholesterol35mg

Sodium135mg

Saturated Fat3g

MADE WITH

Cracked Pepper Turkey Breast

Cracked Pepper Turkey Breast

REVIEWS OF THIS RECIPE

Asparagus & Cracked Pepper Turkey Flatbread