Makes 2 Servings
cups pulled leftover JENNIE-O® turkey
cup barbecue sauce
pretzel buns, split and toasted
leaves Bibb lettuce
Red onion slices and pickles, if desired
In medium bowl place turkey. Add barbecue sauce; stir to coat. Pile turkey onto lettuce lined buns. Serve with red onion and pickles, if desired.
Nutrition information not available.
Product information not available.