Total Time
30 Minutes
Serving Size
4 Servings
1
cup thinly sliced onion
1
(4.25-ounce) CHI-CHI'S® diced green chilies, drained
1
tablespoon chopped garlic
1/2
teaspoon coarsely ground pepper
2
tablespoons butter
1 1/4
cups low-sodium chicken broth
1
(8-ounce) package cornbread stuffing
1/2
cup HORMEL® turkey pepperoni, cut into quarters
1/4
cup chopped fresh parsley
1
In large skillet over medium heat, cook onion, chilies, garlic and pepper in butter 6 to 8 minutes or until onion is golden brown.
2
Stir in chicken broth, cornbread stuffing, pepperoni and parsley.
Calories
290
Protein
13g
Carbohydrates
21g
Fiber
3g
Sugars
5g
Fat
15g
Cholesterol
55mg
Sodium
980mg
Saturated Fat
6g