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JENNIE-O® Lean Hot Italian Turkey Sausage
Like Rome in the summer, this Jennie-O® All Natural* Lean Italian Turkey Sausage is hot! Use it to spice up patties, tacos, casseroles or whatever you’re craving with no extra seasoning needed. Find this product in the refrigerated section of your grocery store.
*Minimally processed, no artificial ingredients.
Nutrition Facts
5 servings per container
Serving size
(109g)
| Amount Per Serving | |
|---|---|
| Calories | 170 |
| % Daily Value* | ||
|---|---|---|
| Total Fat 11g | ||
| Saturated Fat 3g | ||
| Trans Fat 0g | ||
| Cholesterol 70mg | ||
| Sodium 450mg | ||
| Total Carbohydrate 0g | ||
| Dietary Fiber 0g | ||
| Total Sugars 0g | ||
| Includes 0 added sugars | 0 | |
| Protein 18g | 36% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0 | 0% | |
| Iron 1mg | 6% | |
| Potassium 380mg | 8% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Turkey, Water, Seasoning (Sea Salt, Extractives Of Spices Including Paprika), Rosemary Extract, Oleoresin Paprika. Made With Pork Casing.
Consumer Stovetop Skillet:
Spray skillet with nonstick cooking spray.
Preheat skillet over medium-high heat.
Place dinner sausage in hot skillet.
Cook uncovered, turning occasionally, 17-19 minutes.
Always cook to well-done, 165°F as measured by a meat thermometer.
Consumer Gas Grill:
TO GRILL:
Spray grill rack with nonstick cooking spray.
Preheat grill over medium-high heat.
Place dinner sausages on grill rack 4 inches from heat source.
Grill approximately 16 to 18 minutes, turning occasionally.
Always cook to well-done, 165°F as measured by a meat thermometer
