0.5 tablespoons olive oil, divided
cup sliced onion
cloves garlic, minced
slices crusty bread
teaspoons freshly ground black pepper
slices JENNIE-O® sliced All Natural* Oven Browned Turkey Breast, from the service deli
cup basil leaves
slices fresh mozzarella cheese
In medium skillet, heat 1 tablespoon oil over medium heat.
Add onion and garlic. Cook 10 minutes or until softened and golden, stirring occasionally.
Brush each bread slice with remaining oil. Sprinkle with pepper. Turn slices over. Top 4 slices with salami, turkey, basil, cheese and onion mixture. Top with remaining bread slices, peppered side up.
Place sandwiches in heated Panini press or sandwich maker.
Cook 5 minutes or until golden and cheese is melted. Cut in half to serve.