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Turkey Sausage and Apple Stuffing Bites

Turkey Sausage and Apple Stuffing Bites

Mini stuffing bites are sure to steal the show at your holiday party. Featuring lean turkey sausage, tart apple and sautéed onion, this flavorful appetizer will go fast. 

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servings Makes 24 servings 24
preparation time PREP Under 30 minutes
total time TOTAL Less than 1 hour

Ingredients

  • 2 tablespoons olive oil
  • 1 large Granny Smith apple, chopped
  • 1 cup chopped celery
  • 1 cup chopped onion
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground pepper
  • 1 (16-ounce) package JENNIE-O® Lean Hot Turkey Breakfast Sausage Roll
  • 4 cups crumbled cornbread
  • 1 cup grated Parmesan cheese
  • 6 large eggs, lightly beaten or 1½ cups egg sustitute
  • 1 cup low-sodium chicken broth
  • ½ cup half-and-half
  • ½ cup chopped fresh parsley leaves
  • 3 tablespoons finely chopped fresh sage leaves

Directions

  1. Heat oven to 350°F.
  2. In large skillet over medium heat, heat oil. Sauté apple, celery, and onion 7 to 10 minutes, or until translucent. Stir in turkey sausage and cook 8 minutes or until sausage is cooked through.
  3. In large bowl, combine onion mixture, corn bread, cheese, eggs, broth, half-and-half, parsley and sage. Cover and let stand 30 minutes. Spoon mixture evenly into lightly greased muffin pan. Bake 20 minutes or until set. Always cook turkey to well-done, 165°F as measured by a meat thermometer.

RECIPE NUTRITION INFORMATION

Per Serving

Calories330

Protein18g

Carbohydrates35g

Fiber2g

Sugars13g

Fat14g

Cholesterol55mg

Sodium980mg

Saturated Fat4.5g

MADE WITH

Hot All Natural* Turkey Sausage

Hot All Natural* Turkey Sausage

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Turkey Sausage and Apple Stuffing Bites