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Halloween Taco Turkey Peppers
 

Halloween Taco Turkey Peppers

Enjoy a decorative and carb conscious Halloween dinner in under 60 minutes! These little bell peppers are fun to carve and packed with lean ground turkey protein! Serve them as spooky party appetizers at your next gathering! 

 

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servings Makes 6 servings 6
preparation time PREP Under 30 minutes
total time TOTAL Less than 1 hour

Ingredients

Directions

  1. Heat oven to 400°F.
  2. In large skillet, heat oil over medium heat. Add ground turkey, onion and garlic and cook 14 to 16 minutes or until turkey is cooked through. Always cook to well-done, 165°F as measured by a meat thermometer. Stir in tomatoes and cook 3 minutes. Let stand 10 minutes.
  3. Cut tops off peppers and carefully remove seeds and membranes. Using a sharp knife cut decorated faces into sides of peppers. Spoon turkey mixture into peppers and replace tops.
  4. Place in lightly greased baking dish. Bake 20 minutes.

RECIPE NUTRITION INFORMATION

Per Serving

Calories190

Protein15g

Carbohydrates13g

Fiber4g

Sugars9g

Fat9g

Cholesterol55mg

Sodium480mg

Saturated Fat2.5g

REVIEWS OF THIS RECIPE

Halloween Taco Turkey Peppers