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Turkey and Rice Soup

Turkey and Rice Soup

Delicious soup that’s deliciously simple. Using commonly-found ingredients, this low-fat, high-flavor soup is an amazing fuss-free lunch or weeknight dinner.

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servings Makes 4 servings 4
preparation time PREP Under 15 minutes
total time TOTAL Less than 1 hour

Ingredients

Directions

  1. In kettle, combine turkey, broth, celery, onion, bay leaf, jasmine rice and carrots. Bring to a boil; cover, reduce heat, simmer 20 minutes or until rice is tender. Remove bay leaf before serving.

RECIPE NUTRITION INFORMATION

Per Serving

Calories250

Protein30g

Carbohydrates25g

Fiber2g

Sugars3g

Fat4g

Cholesterol40mg

Sodium990mg

Saturated Fat1g

MADE WITH

Extra Lean Oven Roasted Turkey Breast

Extra Lean Oven Roasted Turkey Breast

REVIEWS OF THIS RECIPE

Turkey and Rice Soup