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Buffalo Turkey Tacos

Buffalo Turkey Tacos

This kid-friendly taco recipe makes for a quick and easy dinner. Featuring buffalo-style turkey and blue cheese dressing, it’s a flavorful twist on your kids’ favorite tacos. And it’s under 300 calories per serving!

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servings Makes 8 servings 8
preparation time PREP 20 minutes
total time TOTAL Under 30 minutes

Ingredients

  • 1 (16-ounce) package JENNIE-O® Lean Ground Turkey
  • ⅓ cup hot pepper wing sauce
  • 8 hard corn taco shells, heated as specified on package
  • 1 cup shredded lettuce
  • 2 tomatoes, diced
  • 1 avocado, sliced
  • ½ cup blue cheese dressing

Directions

  1. Cook turkey as specified on package. Always cook to well-done, 165°F as measured by a meat thermometer. Add hot pepper sauce. Stir to combine.
  2. Fill tacos shells with lettuce, turkey mixture, tomatoes and avocado. Drizzle with blue cheese dressing.

RECIPE NUTRITION INFORMATION

Per Serving

Calories220

Protein14g

Carbohydrates13g

Fiber3g

Sugars1g

Fat13g

Cholesterol45mg

Sodium260mg

Saturated Fat4g

MADE WITH

Lean Ground Turkey

Lean Ground Turkey

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Buffalo Turkey Tacos