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Buffalo Turkey Wrap

Buffalo Turkey Wrap

If you haven’t tried turkey with Buffalo sauce, this is the wrap recipe to right that wrong. Packed with veggies, garlic and lean turkey breast. Ready in under 15 minutes and just 280 calories per serving!

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servings Makes 1 serving 1
preparation time PREP Under 15 minutes
total time TOTAL Under 15 minutes

Ingredients

  • ½ cup JENNIE-O® Tender Browned Turkey Breast
  • 2 teaspoons hot sauce
  • ¼ teaspoon paprika
  • ⅛ teaspoon cayenne pepper
  • ⅛ teaspoon granulated garlic
  • 1 whole wheat tortilla
  • ¼ cup shredded romaine lettuce
  • 2 tablespoons diced celery
  • 2 tablespoons shredded carrots
  • 1 tablespoon blue cheese dressing

Directions

  1. In small bowl, combine turkey, hot sauce, paprika, pepper and garlic.
  2. Place tortilla on cutting board. Arrange lettuce, celery, carrots and turkey mixture down center of tortillas.
  3. Drizzle with dressing. Roll up to enclose filling and cut in half.

RECIPE NUTRITION INFORMATION

Per Serving

Calories280

Protein25g

Carbohydrates20g

Fiber2g

Sugars3g

Fat12g

Cholesterol50mg

Sodium990mg

Saturated Fat2g

MADE WITH

Tender Browned Turkey Breast

Tender Browned Turkey Breast

REVIEWS OF THIS RECIPE

Buffalo Turkey Wrap