Herbed Mediterranean-style turkey meatballs, served with a side of vegetables and mashed potatoes in a metal divided tray, on a wooden table.

Mediterranean Turkey Meatballs

Name: Mediterranean Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Cuisine: Mediterranean
Ingredients: 1 (16-ounce) package JENNIE-O® Ground Turkey; 1 tablespoon fresh chopped rosemary leaves; 1 tablespoon fresh chopped basil leaves; 1 tablespoon fresh chopped dill leaves; 1 tablespoon grated lemon peel; ¾ teaspoon kosher salt; ¼ teaspoon freshly ground pepper; 1 egg, lightly beaten; ⅓ cup feta cheese crumbles

These quick and easy turkey meatballs bring Mediterranean flavors to your weeknight dinner with fresh rosemary, basil and lemon peel. Mediterranean Turkey Meatballs are kid-friendly and under 300 calories per serving!

Total Time

45 Minutes

Serving Size

8 Servings