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Thanksgiving Turkey Pie

Name: Thanksgiving Turkey Pie
Total time: 1 h
Yield: 6
Cuisine: American
Ingredients: 2½ cups prepared stuffing; 1½ cups cubed JENNIE-O® Oven Roasted Turkey Breast; ¼ cup chopped onion; 1 cup shredded low-fat Swiss cheese; ¾ cup milk; 1 cup egg substitute or 4 eggs; 2 teaspoons mustard; ¼ teaspoon pepper; garnish with chopped parsley, if desired

Take Thanksgiving leftovers from blah to brilliant in less than 15 minutes of prep. Using your leftover stuffing, this fun, kid-friendly savory Thanksgiving Turkey Pie recipe will have the whole family gobble-gobbling all over again.

Total Time

1 Hour

Serving Size

6 Servings

2 ½

cups prepared stuffing

1 ½

cups cubed JENNIE-O® Oven Roasted Turkey Breast

cup chopped onion

cup shredded low-fat Swiss cheese

cup milk

cup egg substitute or 4 eggs