Turkey Sausage and Apple Stuffing Bites are sure to steal the show at your holiday party. Featuring lean turkey sausage, tart apple and sautéed onion, this flavorful appetizer will go fast.
1 Hour 10 Minutes
tablespoons olive oil
large Granny Smith apple, chopped
cup chopped celery
cup chopped onion
teaspoon freshly ground pepper
(16-ounce) package JENNIE-O® Lean Hot Turkey Breakfast Sausage Roll
cups crumbled cornbread
cup grated Parmesan cheese
large eggs, lightly beaten or 1.5 cups egg sustitute
cup low-sodium chicken broth
cup chopped fresh parsley leaves
tablespoons finely chopped fresh sage leaves
Heat oven to 350°F.
In large skillet over medium heat, heat oil.
Sauté apple, celery, and onion 7 to 10 minutes, or until translucent.
Stir in turkey sausage and cook 8 minutes or until sausage is cooked through.
In large bowl, combine onion mixture, corn bread, cheese, eggs, broth, half-and-half, parsley and sage.
Cover and let stand 30 minutes. Spoon mixture evenly into lightly greased muffin pan.
Bake 20 minutes or until set.
Always cook turkey to well-done, 165°F. as measured by a meat thermometer.