The best thing since sliced bread just happens to be a recipe that calls for unsliced bread. This melt-y, kid-friendly Turkey & Swiss Pull-Apart is serious finger-food — melted Swiss cheese and hickory smoked turkey baked into a baguette.

The best thing since sliced bread just happens to be a recipe that calls for unsliced bread. This melt-y, kid-friendly Turkey & Swiss Pull-Apart is serious finger-food — melted Swiss cheese and hickory smoked turkey baked into a baguette.
Cornmeal muffins featuring fresh whole kernel corn, cooked in cornhusks until golden brown. That’s what goes into this sweet and tasty Triple Corn Muffins.
An increasingly popular alternative to rolls, these breadsticks feature roasted red pepper, olive spread and Parmesan cheese. Grecian Breadsticks are packing some serious flavor, easy to prep, and great for any gathering!
Melted cheesy goodness that’s easy to make. This Crescent Roll Twists with Chive & Onion Cream Cheese is a must-try side at your next holiday!
Banana and chocolate chips come together in this rich, indulgent muffin that will satisfy any craving. Banana Chocolate Chip Muffins are 210 calories per serving and take under 15 minutes to prep.
These quick and creative Spinach Puffs are a tasty way to fill out your holiday spread. Flaky puff pastry stuffed with spinach, ricotta and tomato-basil feta cheese. Under 300 calories per serving!
With just 10 minutes of prep, these little breadstick knots add another hand-made touch to your holiday dinner table. Poppyseed Twisted Rolls are a memorable holiday side dish.
This delicious Breakfast Strata Casserole with Turkey Sausage recipe is a great way to use up leftover holiday bread or rolls. Packed with savory flavor, this casserole is anything but boring—under 500 calories per serving!
Turkey Sausage and Apple Stuffing Bites are sure to steal the show at your holiday party. Featuring Lean Turkey Sausage, tart apple and sautéed onion, this flavorful appetizer will go fast.
Wow the crowd in every course! Start this holiday meal with this Stuffed Turkey Braided Bread! This recipe features mushrooms, leeks, fresh thyme, Parmesan and JENNIE-O® Lean Ground Turkey for a savory start to your celebration.