Spice up your next meal with hardwood smoked JENNIE-O® Andouille Turkey Sausage. It’s easy to slice, and with flavors like pepper, paprika, and garlic, it will add a real kick to Cajun inspired recipes and dishes. With 65% less fat than USDA data for smoked pork and beef sausage, and 90 calories per serving, you can feel good about eating well.
About 6 servings per container
|Amount Per Serving|
|% Daily Value*|
|Total Fat 6g|
|Saturated Fat 2g|
|Trans Fat 0g|
|Total Carbohydrate 2g|
|Dietary Fiber 0g|
|Total Sugars 1g|
|Includes 1 added sugars||2|
|Vitamin D 0mcg||0%|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Turkey, Mechanically Separated Turkey, Water, Andouille Sausage Seasoning (Spices Including Red And White Pepper, Sugar, Paprika, Garlic Powder, Onion Powder), Contains 2% Or Less Soy Protein Concentrate, Salt, Corn Syrup Solids, Dextrose, Rosemary Extract, Sodium Erythorbate, Sodium Nitrite. Made with Collagen Casing. CONTAINS SOY
Fully Cooked – Ready To Eat:
Grill over medium heat for 10-12 minutes, turning often.
Heat 2-3 inches of water to boiling.
Add sausage, cover and simmer for 10-12 minutes.