JENNIE-O® Andouille Turkey Sausage
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Spice up your next meal with hardwood smoked JENNIE-O® Andouille Turkey Sausage. It’s easy to slice, and with flavors like pepper, paprika, and garlic, it will add a real kick to Cajun inspired recipes and dishes. With 65% less fat than USDA data for smoked pork and beef sausage, and 90 calories per serving, you can feel good about eating well.
Nutrition Facts
About 6 servings per container
Serving size
(56g)
| Amount Per Serving | |
|---|---|
| Calories | 100 |
| % Daily Value* | ||
|---|---|---|
| Total Fat 6g | ||
| Saturated Fat 2g | ||
| Trans Fat 0g | ||
| Cholesterol 40mg | ||
| Sodium 440mg | ||
| Total Carbohydrate 2g | ||
| Dietary Fiber 0g | ||
| Total Sugars 1g | ||
| Includes 1 added sugars | 2 | |
| Protein 9g | ||
| Vitamin D 0mcg | 0% | |
| Calcium 30mg | 2% | |
| Iron 1mg | 4% | |
| Potassium 190mg | 4% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Turkey, Mechanically Separated Turkey, Water, Andouille Sausage Seasoning (Spices Including Red And White Pepper, Sugar, Paprika, Garlic Powder, Onion Powder), Contains 2% Or Less Soy Protein Concentrate, Salt, Corn Syrup Solids, Dextrose, Rosemary Extract, Sodium Erythorbate, Sodium Nitrite. Made with Collagen Casing. CONTAINS SOY
Fully Cooked – Ready To Eat:
To Grill:
Grill over medium heat for 10-12 minutes, turning often.
Stovetop:
Heat 2-3 inches of water to boiling.
Add sausage, cover and simmer for 10-12 minutes.
