JENNIE-O® Lean Turkey Burger Patties
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Fire up the grill for some delicious, nutritious JENNIE-O® All Natural* Lean Turkey Burger Patties. These ground patties will surprise even the most passionate beef enthusiasts with the amount of sizzle and flavor they can pack. And with 7% fat, you may find yourself having second helpings at your next barbeque! Find this product in the refrigerated section of your grocery store.
*Minimally processed, no artificial ingredients.
Disclaimer:
*Promotions, product information and
packaging are subject to change. Please refer to the packaging on store shelves for the most
up-to-date information.
Nutrition Facts
4 servings per container
Serving size
(112g)
| Amount Per Serving | |
|---|---|
| Calories | 160 |
| % Daily Value* | ||
|---|---|---|
| Total Fat 8g | 10% | |
| Saturated Fat 2.5g | 13% | |
| Trans Fat 0g | ||
| Polyunsaturated Fat | ||
| Cholesterol 90mg | 30% | |
| Sodium 100mg | 4% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 0g | ||
| Includes 0g added sugars | ||
| Protein 21g | 42% | |
| Calcium 30mg | 2% | |
| Iron 1.4mg | 8% | |
| Potassium 280mg | 6% | |
| Vitamin D 0mcg | 0% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Turkey, Rosemary Extract.
Consumer Air Fryer:
Pre-heat to 300° F.
Lightly spray the air fryer rack/tray with non-stick cooking spray.
Place patties in a single layer on the air fryer rack/tray, allow ½ inch between each pattie for proper air flow and cook until meat thermometer reaches 165°F, approximately 22-25 minutes.
Cooking times may vary depending on the air fryer wattage.
Consumer Stovetop Skillet:
STOVETOP:
Preheat skillet over medium heat.
Place burger patties in hot skillet.
Cook approximately 15 to 17 minutes turning occasionally (2-3 times).
Always cook to well-done, 165°F as measured by a meat thermometer.
Consumer Gas Grill:
TO GRILL:
Preheat grill over medium-high heat.
Place burger patties on grill rack 4 inches from heat source.
Grill approximately 15 to 17 minutes turning occasionally (2-3 times).
Always cook to well-done, 165°F as measured by a meat thermometer.
