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Easy Cheesy Turkey Burgers

Easy Cheesy Turkey Burgers

Looking for kid friendly turkey burger recipes? Your little ones will love eating and preparing these Easy Cheesy Burgers! They're simple to make, taste great and use JENNIE-O® Lean Ground Turkey patties for balanced nutrition. The only hard part is resisting them.

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servings Makes 8 servings 8
preparation time PREP Under 15 minutes
total time TOTAL Under 30 minutes

Ingredients

  • 2 (16-ounce) packages JENNIE-O® Lean Ground Turkey
  • 1 teaspoon kosher salt
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded Cheddar cheese
  • 8 sesame seed buns, warmed
  • ketchup and mustard, if desired

Directions

  1. Prepare grill or griddle for medium heat.
  2. Cook burgers on grill or griddle 14 to 16 minutes or until cooked through. Always cook to well-done 165°F as measured by a meat thermometer. Sprinkle salt on burgers.
  3. Top with cheeses and place on aluminum foil-lined baking sheet.
  4. Heat oven to broil. Broil 5-inches from heat source 3 to 5 minutes or until cheese is bubbly. Serve in buns with ketchup and mustard, if desired.

RECIPE NUTRITION INFORMATION

Per Serving

Calories300

Protein34g

Carbohydrates19g

Fiber3g

Sugars2g

Fat9g

Cholesterol85mg

Sodium760mg

Saturated Fat2.5g

MADE WITH

Lean Ground Turkey

Lean Ground Turkey

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Easy Cheesy Turkey Burgers