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Turkey Bacon Wrapped Asparagus

Turkey Bacon Wrapped Asparagus

Crispy turkey bacon wrapped around grilled asparagus makes for an impressive—yet simple—side dish. Carb-conscious to boot, it just might steal the show. 

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servings Makes 4 servings 4
preparation time PREP 10 minutes
total time TOTAL Under 30 minutes

Ingredients

  • 16 asparagus spears, trimmed
  • 1 tablespoon chopped fresh dill
  • 1 tablespoon olive oil
  • 8 slices JENNIE-O® Turkey Bacon, halved
  • roasted red pepper hummus, if desired

Directions

  1. Prepare grill. Bring large pot of water to boil. Add asparagus. Blanch 10 seconds or until bright green. Remove and add to bowl of iced water. Let stand 5 minutes; drain.
  2. Toss asparagus, dill and oil in large shallow dish. Wrap piece of bacon around each asparagus spear. Grill asparagus 5 to 7 minutes, turning once until bacon is crisp. Always cook to well-done, 165°F as measured by a meat thermometer. Serve with hummus or dip of your choice.

RECIPE NUTRITION INFORMATION

Per Serving

Calories100

Protein5g

Carbohydrates2g

Fiber1g

Sugars1g

Fat8g

Cholesterol20mg

Sodium260mg

Saturated Fat1.5g

MADE WITH

Turkey Bacon

Turkey Bacon

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Turkey Bacon Wrapped Asparagus