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Greek Turkey Pasta Salad

Greek Turkey Pasta Salad

Here’s a pasta salad recipe that combines your love of Mediterranean flavors, slow-cooked turkey and easy-to-follow recipes. Packed full of fresh veggies and under 500 calories per serving!

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servings Makes 6 servings 6
preparation time PREP 10 minutes
total time TOTAL More than 1 hour

Ingredients

Directions

  1. In slow cooker, cook turkey as specified on the package. Always cook to well- done, 165°F. as measured by a meat thermometer. Chop turkey. Refrigerate half of turkey for another use. Place remaining half in large bowl.
  2. Add pasta, mozzarella, tomatoes, basil and dressing. Toss to combine.

RECIPE NUTRITION INFORMATION

Per Serving

Calories350

Protein22g

Carbohydrates37g

Fiber1g

Sugars3g

Fat18g

Cholesterol60mg

Sodium610mg

Saturated Fat7g

MADE WITH

OVEN READY™ Boneless Turkey Breast

OVEN READY™ Boneless Turkey Breast

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Greek Turkey Pasta Salad